Thursday, March 2, 2017

Culture of Thailand

            
           Thai dining etiquette refers to the traditional and proper behaviors of Thai people while eating. Since Thai society has a lot of big families, so having a meal together and sharing the food between members of the family is Thai traditional dining style. Generally, Thais eat rice as the main food and share the rice side dishes with one another.
Traditionally, in Thailand, people have a meal on the floor mat and eat the food with their right hands. The rice dishes are on the outer circle while the shared dishes are in the center of the circle with shared spoons to transfer the side dish food to their own rice dish.

            Ways of serving food in Thailand
There are two main ways to serve Thai food, “Raad Kao”, individual dish and “Gap Kao”, separate dish.
  • Individual Dish
In the past, Thai people had large families. Due to the difficulty of eating together at the same time, placing the rice side dish and the rice on the same dish and serving individually is to some extent supplanting the traditional Thai dinning style.
  • Separated Dish
The rice side dishes are separately served with the rice (not same dish). Normally, this style is suitable for eating with others. The shared rice side dishes are in the center of the circle. Each has their own rice while the side dishes are shared by transferring them with the shared spoons to the individual rice dishes.

Korean game "Jwibulnori"

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https://koreancultureblog.com/2015/03/02/how-do-the-koreans-celebrate-jeongwol-daeboreum-great-full-moon-festival/

Photo

Sunday, February 26, 2017

Eight Cuisine in China

In general, Chinese food has 8 main branches. They are Yue, Chuan, Su, Zhe, Min, Xiang, Hui, Lu, and they are completely different whit each other.

The following link is a brief introduce of the classification of Chinese food:
Chinese 8 Great Cuisines

The reasons why those cuisines have such big differences is mainly because the geographical factor. Such as the Chuan cuisine, Sichuan province is located at a huge basin, the climate there is very wet in almost whole year, and in winter the weather become cold and wet. Therefor, hot and spicy food become essential at Sichuan province.

There still some other element which can influence the flavor of Cuisines. For example, human's trading activity. Yue cuisine comes from Guangdong province, and for hundreds of years, Guangdong is the commercial center of south China. For this reason, people who lived in Guangdong got chance to use all kind of ingredients. Therefor, Yue cuisine is the most various cuisine in the China.

Saturday, February 25, 2017

Monday, February 20, 2017